About Us

Hein Daandels has created the ultimate light, airy and open shop design with large windows that look into the kitchen where you can watch Hein creating every product. Salva, Fortuna, Tekno Stamap, Merand, and Escher all play a part in the delightful creations made at this bakery, but the real talent lies with no other than Hein himself.

Exceptional Creativity

The Secret Ingredient Is Always Love.

Unbreakable Bond

The taste you never forget the bond u can not resist.

Spicy

Hits right for all your Moods & Cravings.

The Food

NO world pleasure is bigger than THE FOOD.

Amazing

Finger licking, Food that satisfies the soul .
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Delicious Products

"I really love this bakery which recently set up in Malvern village. Service is friendly and welcoming and the bread is soooo delicious plus they make great coffee too! Highly recommend trying it. I particularly enjoy the dark rye which is super tasty and the white sourdough is amazing too! " Paula Hilditch
"Fantastic new bakery with some top quality products and an amazing fit-out. Have really enjoyed trying the range at Hein's and would highly recommend the amazing Almond Croissants and Multi Grain Sourdough. Looking forward to seeing the upcoming range of pre made sandwiches." Duncan Black
"Really nice hand made food and a nice atmosphere. Staff serve with a smile." Stefan Vogrin

Our Story

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FOOD-TECHNOLOGIST

Hein was originally working as a food technologist but always dreamed of owning his own bakery.

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PASSION FOR BREADS

Hein focuses on a range of products, from different artisan bread to traditional pastries along with pre-made baguette.